pressure cooker

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pressure cooker

A chef uses a pressure cooker to prepare a vegetable stew.

Definition

Noun: 1. A sealed cooking pot with a valve to control internal steam pressure, allowing food to cook at temperatures above the normal boiling point of water: This device cooks food faster than conventional methods by using high-pressure steam.

Usage
  • The primary use is for rapid cooking, tenderizing tough cuts of meat, and preserving nutrients in food.
  • It functions by trapping steam, which increases the internal pressure and raises the boiling point of water.
Examples
  • Noun:
    • She used a pressure cooker to make the beans in under an hour.
    • Modern electric pressure cookers often have multiple safety features and programmable settings.
Advanced Usage
  • Metaphorical Use: The term is commonly used metaphorically to describe a situation of intense stress or tension.
    • The final exam week was a real pressure cooker for the students.
    • The trading floor can be a pressure cooker environment.
Variants and Related Words
  • Pressure-cook (verb): To cook in a pressure cooker.
    • I will pressure-cook the stew for dinner.
  • Pressure cooking (noun): The method or process of cooking with a pressure cooker.
    • Pressure cooking saves both time and energy.
Synonyms
  • Autoclave (specifically in the technical/definitional sense for sterilization, though not common for culinary use).
  • Fast cooker (informal).
Related Idioms/Phrases
  • Like a pressure cooker: Describing a situation building towards a release of tension or conflict.
    • The political climate in the city was like a pressure cooker about to explode.
pressure cooker

A chef uses a pressure cooker to prepare a vegetable stew.

Noun
  1. autoclave for cooking at temperatures above the boiling point of water